Sweet Potato and Sage Chicken Patties with Bacon

Recently posted an amazing Sweet Potato Chicken Popper recipe that was OH SO GOOD! The recipe came from a website that promotes and encourages the AIP diet (Autoimmune Protocol Diet). Click Here to see that recipe, and read all about the AIP diet.

I know several people who suffer from autoimmune diseases, so I would like to start including recipes that help combat some of the issues they have when eating foods that are not good for them. These go-to meals are very tasty.. for everyone, not just people on the AIP diet. Enjoy! 

Ingredients:

- 1 lb ground chicken (or turkey)

- 1 cup shredded sweet potato

- 1/2 cup fresh spinach, finely chopped

- 1/2 cup apples, finely diced

- 3 slices of bacon, finely diced

- 2 Tbs coconut oil

- 2 Tbs coconut flour

- 1 tsp. ground sage

- 1/2 tsp. sea salt

- 1 tsp. fresh rosemary, diced

Preheat oven to 400 degrees F, and line a baking dish with parchment paper or a silicone baking mat. Using a large mixing bowl, combine chicken, sweet potato, spinach, apples, and bacon. Combine. Add the rest of the ingredients and mix to combine. 

Begin rolling the mixture into small balls and slightly flatten each of them with the palm of your hand. Line on baking sheet. Bake for 28 minutes, turning once half-way through. Serve immediately or store in the fridge of freezer as a make-ahead breakfast, lunch, or dinner! For a printer friendly version of this recipe, Click Here.

"Be Happy With What You Have While Working for What you Want." - Helen Keller